Nihari is a deliciously smooth four based stew with slow cooked lamb leg( trotters) Curry with myriads of spices
In this mouthwatering video, we bring you the most authentic and heavenly recipe of Nalli Nihari, accompanied by the delectable Paya Curry. Indulge in the rich flavors and aromatic spices that make this dish a true delight for your taste buds.
Discover the secrets to creating the perfect Nalli Nihari, with succulent meat simmered to perfection in a luscious gravy. Be captivated by the tantalizing aroma that fills your kitchen as you follow our step-by-step instructions.
Our expert chefs have dedicated years to mastering this traditional recipe, ensuring that every bite will transport you to a world of culinary bliss. Learn the art of creating a perfectly balanced blend of spices, which will infuse your Nalli Nihari with an unforgettable depth of flavor.
To elevate your meal further, we present the exquisite Paya Curry—a dish known for its tender, melt-in-your-mouth texture and robust taste. Prepare to be amazed as we guide you through the process of creating this remarkable curry, featuring tender paya (trotters) cooked to perfection.
Whether it’s a cozy family dinner or a grand gathering with friends, our Nalli Nihari and Paya Curry recipe will undoubtedly impress your guests and leave them craving for more. So, don your chef’s hat and get ready to embark on an unforgettable gastronomic adventure!
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Weetok 
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