Weetok

This Instant Pot chicken potato corn chowder with bacon is a delicious thick, creamy, hearty soup thats perfect comfort food for winter. Its a one pot meal, made easily in an electric pressure cooker or on the stovetop and takes about 30 minutes from start to finish. Watch the Recipe from the video below

Instant Pot Chicken Potato Corn Chowder with Bacon (Pressure Cooker

Meat
8 Bacon strips
1 Chicken breast

Produce
1 Bacon and chives, cooked
3 cups Corn
4 Garlic cloves
2 Jalapenos
1 Onion, medium
2 Potatoes
1 tsp Thyme, Dried

Canned Goods
2 cups Chicken broth

Baking & Spices
3 tbsp All purpose flour
1 Salt and pepper

Dairy
3/4 cup Cream